12 days into our paleo challenge and we're getting pretty creative with our recipes. The other night I made a Rosemary-mint marinated chicken with homemade baba ganoush and fresh veggies for dipping. To go along with that, I also threw together a grape, avocado, bacon salad! The guys were a little skeptical, but it managed to be a big hit!
Tonight we made paleo-pulled pork with a homemade peach-BBQ sauce...de-lish!!!! And for dessert, paleo walnut brownies!!! Yum! Yum!
YUM!!!! May I come over for dinner?
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